We are delighted to introduce our Quick Supper, Monday to Thursday evenings for £39.50 per person.
The three course set menu offers a number of Champany's Old Favourites such as our Chicken Liver Parfait, Champany Cheesecake and last but by no means least our famous steaks. The more adventurous eater can choose our new Champany Pot Roast a delicious daily special served in its own cast iron pot with creamy mashed potato.
The new Quick Supper Menu joins our long running and much loved Quick Lunch Menu which offers two courses for £19.50.
The Quick Supper Menu runs Monday to Thursday Evenings 6.30pm until 10.00pm.
Quick Lunch is served Monday to Friday Lunchtime 12.30 until 2.00pm.
The Champany Quick Supper
Chicken Liver Parfait
with toasted brioche
Stilton Salad
topped with crispy smoked bacon
Cullen Skink
A traditional Scottish soup with smoked haddock
•
Charcoal Grilled Sirloin of Aberdeen Angus Beef
Champany Pot Roast
served with mashed potatoes
Shetland Salmon
Charcoal grilled and served with hollandaise sauce
•
Champany Cheesecake
Hot malted waffles
served with maple syrup and home-made ice cream
Creme Brulée
The Champany Quick Lunch
Speciality Salads
Nicoise
Fine beans, anchovies, potatoes, eggs, olives, olive oil
Waldorf
Iceberg lettuce, celery, apples, walnuts, home-made mayonnaise
Greek
Variegated lettuce, feta cheese, olives and olive oil
Caesar
Cos lettuce, egg yolks, olive oil, parmesan, croutons
Stilton
with crispy smoked bacon
Champany
Variegated lettuce with hot chicken livers and crispy bacon, olive oil, balsamic vinegar
•
From The Charcoal Grill
Rib Eye of Aberdeen Angus Beef
Shetland Salmon
Char-grilled to enhance the flavour served with melted butter flavoured with lemon juice
Escalope of Chicken
with mild mushroom and pommery mustard sauce
Champany Quick Supper–Monday to Thursday Evening £39.50 excluding 10% service charge.
Champany Quick Lunch–Monday to Friday Lunch £19.50 excluding 10% service charge.